A2 Desi Cow Ghee

Made using 100% Desi Cow Milk from indigenous cows, our Desi Cow Ghee offers dollops of natural goodness.

We follow the traditional ghee making process i.e BILONA METHOD to make pure and authentic ghee. Full cream-whole cow milk is set to curd overnight. Set curd is churned in a wooden churner using the vilona-bilona method to separate butter from the curd. Separated butter is washed and melted into ghee by our experts who can make awesome tasting ghee. In the process, we also add some herbs to enhance the nutritional value of the ghee.

Since we follow the traditional process to make ghee, our ghee lasts longer and tastes better compared to the ghee made using machines from milk cream. Traditionally made ghee is very nutritious and cures many ailments in the body. Don’t miss out on this Superfood! Include it in your diet and enjoy its multifaceted benefits!

A2 MURRAH BUFFALO GHEE

AMRIT Murrah Buffalo Ghee is made from pure buffalo milk of Murrah breed of buffaloes which is considered to be one of the best breeds.

We follow the traditional ghee making process to make pure and authentic ghee. Full cream whole buffalo milk is set to curd overnight. Set curd is churned in a wooden churner using the vilona-bilona method to separate butter from the curd. Separated butter is washed and melted into ghee by our experts who can make awesome tasting ghee. In the process, we also add some herbs to enhance the nutritional value of the ghee.

Since we follow the traditional process to make ghee, our ghee lasts longer and tastes better compared to the ghee made using machines from milk cream. Traditionally made ghee is very nutritious and cures many ailments in the body.

Don’t miss out on this Superfood! Include it in your diet and enjoy its multifaceted benefits!